Alex Cruz<\/strong><\/a> we boarded a charter flight to Heathrow, where British Airways officially opened The First Wing at Terminal 5. This was a diamond-class press junket, after all, how often does a CEO do this sort of duty? Mr. Cruz gave specifics on the airline\u2019s multi-million dollar investment plan and answered questions. The typically short flight was extended to 2.5 hours so we could experience all the finery and delicacies under consideration for later in the year.<\/p>\nYou knew this was coming \u2026 The Menu! Mr. Cruz noted that focus was being given to presentation, quality, and choice of food. I\u2019m listing highlights only. Not enough room for every bite.
\n\u2022 Cheese board (but served on slate) with a Shropshire Blue, applewood Cheddar, and a fig preserve.
\n\u2022 Smoked salmon tartar, burrata with tomato carpaccio, ham, asparagus and manchego cheese.
\n\u2022 Double chocolate delight, lemon curd tart with meringue, and fresh raspberries and mango compote for dessert.<\/p>\n